Cattle, ths. heads - 33.2

including milking cows, thousand heads - 13.7

Production of industrial milk, thous. tons - 79.8

Average milk yield per cow, kg - 5360

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 22.3

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - *

First Grade, ths. tons - 21.94

other, thousand t - *

Dairy products (thous. tonnes):

Raw milk processed - 4.04

Butter - 0.28

Fat cheese - 0.68

Cottage cheese - *

Yogurt - *

*confidential data

Cattle, ths. heads - 56.5

including milking cows, thousand heads - 24.7

Production of industrial milk, thous. tons - 105

Average milk yield per cow, kg - 4512

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 153.14

including:

Extra Grade, ths. tons - 23.78

Higher Grade, ths. tons - 35.35

First Grade, ths. tons - 52.70

other, ths. tons - 41.31

Dairy products (thous. tonnes):

Raw milk processed - 178.93

Butter - 8.76

Fat cheese - 7.6

Cottage cheese - *

Yogurt - 10.36

*confidential data

Cattle, ths. heads - 3.0

including milking cows, thousand heads - 1.3

Production of industrial milk, thous. tons - 3.4

Average milk yield per cow, kg - 2761

Production of Extra Grade milk, ths. tons - 0

Cattle, ths. heads - 20

including milking cows, thousand heads - 7.1

Production of industrial milk, thous. tons - 33.5

Average milk yield per cow, kg - 4709

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 46.74

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - 20.09

First Grade, ths. tons - 25.08

other, ths. tons - 1.57

Dairy products (thous. tonnes):

Raw milk processed - 18.52

Butter - 3.75

Fat cheese - 0.29

Cottage cheese - 0.96

Yogurt - 5.42

Cattle, ths. heads - 11.3

including milking cows, thousand heads - 3.9

Production of industrial milk, thous. tons - 17.4

Average milk yield per cow, kg - 5024

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 11.85

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - 0

First Grade, ths. tons - 4.95

other, ths. tons - 6.9

Dairy products (thous. tonnes):

Raw milk processed - 5.35

Butter - 0.48

Fat cheese - 0.12

Cottage cheese - 0.49

Yogurt - 2.82

Cattle, ths. heads - 26.8

including milking cows, thousand heads - 10.2

Production of industrial milk, thous. tons - 56.3

Average milk yield per cow, kg - 5764

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 1.94

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - *

First Grade, ths. tons - 0.65

other, thousand t - *

Dairy products (thous. tonnes):

Butter  - *

Fat cheese - 0.4

Cottage cheese - *

Yogurt - *

*confidential data

Cattle, ths. heads - 19.4

including milking cows, thousand heads - 7.9

Production of industrial milk, thous. tons - 37.4

Average milk yield per cow, kg - 4178

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 15.8

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - 0

First Grade, ths. tons - 11.62

other, thousand t - *

Dairy products (thous. tonnes):

Raw milk processed - 3.3

Butter - 1.07

Fat cheese - *

Cottage cheese - 0.07

Yogurt - 0.46

*confidential data

Cattle, ths. heads - 19.1

including milking cows, thousand heads - 7.3

Production of industrial milk, thous. tons - 26.9

Average milk yield per cow, kg - 4238

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 46.5

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - 12.55

First Grade, ths. tons - 32.83

other, thousand t - *

Dairy products (thous. tonnes):

Raw milk processed - 8.63

Butter - 1.53

Fat cheese - *

Cottage cheese - 0.29

Yogurt - 21.95

*confidential data

Cattle, ths. heads - 25.5

including milking cows, thousand heads - 9.9

Production of industrial milk, thous. tons - 34.3

Average milk yield per cow, kg - 3312

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 16.62

including:

Extra Grade, ths. tons - 0

Higher Grade, ths. tons - *

First Grade, ths. tons - 14.6

other, ths. tons - 0.6

Dairy products (thous. tonnes):

Raw milk processed - 5.23

Butter - 1.21

Fat cheese - 0.71

Cottage cheese - 0.68

Yogurt - 4.39

*confidential data

Cattle, ths. heads - 31.6

including milking cows, thousand heads - 13.9

Production of industrial milk, thous. tons - 73.8

Average milk yield per cow, kg - 5768

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 139.11

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 19.85

First Grade, ths. tons - 93.94

other, ths. tons - 2.23

Dairy products (thous. tonnes):

Raw milk processed - 12.49

Butter - 2.25

Fat cheese - 20.2

Cottage cheese - 1.12

Yogurt - 5.6

*confidential data

Cattle, ths. heads - 9.1

including milking cows, thousand heads - 3.5

Production of industrial milk, thous. tons - 15.3

Average milk yield per cow, kg - 4291

Production of Extra Grade milk, ths. tons - 0

The volume of processed fat corrected milk, ths. tons - 108.33

including:

Extra Grade, ths. tons - 18.07

Higher Grade, ths. tons - 33.65

First Grade, ths. tons - 46.46

other, ths. tons - 10.16

Dairy products (thous. tonnes):

Raw milk processed - 10.56

Butter - 2.86

Fat cheese - 6.28

Cottage cheese - 0.44

Yogurt - 4.74

*confidential data

Cattle, ths. heads - 50.3

including milking cows, thousand heads - 19.2

Production of industrial milk, thous. tons - 77.8

Average milk yield per cow, kg - 5398

Production of Extra Grade milk, ths. tons - 0

Cattle, ths. heads - 88.6

including milking cows, thousand heads - 33.5

Production of industrial milk, thous. tons - 197.7

Average milk yield per cow, kg - 5809

Production of Extra Grade milk, ths. tons - 8

The volume of processed fat corrected milk, ths. tons - 427.33

including:

Extra Grade, ths. tons - 53.62

Higher Grade, ths. tons - 282.90

First Grade, ths. tons - 86.01

other, ths. tons - 4.79

Dairy products (thous. tonnes):

Raw milk processed - 332.36

Butter - 20.91

Fat cheese - 8.49

Cottage cheese - *

Yogurt - 15.88

*confidential data

Cattle, ths. heads - 27.8

including milking cows, thousand heads - 11

Production of industrial milk, thous. tons - 63.6

Average milk yield per cow, kg - 6143

Production of Extra Grade milk, ths. tons - 8.7

The volume of processed fat corrected milk, ths. tons - 140.24

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 61.64

First Grade, ths. tons - 69.44

other, thousand t - *

Dairy products (thous. tonnes):

Raw milk processed - 29.42

Butter - 4.24

Fat cheese - 3.17

Cottage cheese - 1.29

Yogurt - 24.64

*confidential data

Cattle, ths. heads - 15.6

including milking cows, thousand heads - 6.3

Production of industrial milk, thous. tons - 40.9

Average milk yield per cow, kg - 6627

Production of Extra Grade milk, ths. tons - 9.6

The volume of processed fat corrected milk, ths. tons - 37.75

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 4.82

First Grade, ths. tons - 1.98

other, ths. tons - 1.02

Dairy products (thous. tonnes):

Raw milk processed - 11.86

Butter - 1.17

Fat cheese - 3.13

Cottage cheese - 0.09

Yogurt - 52.63

*confidential data

Cattle, ths. heads - 72.1

including milking cows, thousand heads - 28.1

Production of industrial milk, thous. tons - 156.4

Average milk yield per cow, kg - 5803

Production of Extra Grade milk, ths. tons - 9.9

The volume of processed fat corrected milk, ths. tons - 63.86

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 5.30

First Grade, ths. tons - 54.17

other, ths. tons - 0.75

Dairy products (thous. tonnes):

Raw milk processed - 15.32

Butter - 8.05

Fat cheese - 3.27

Cottage cheese - 0.91

Yogurt - 3.53

*confidential data

Cattle, ths. heads - 153.9

including milking cows, thousand heads - 64.5

Production of industrial milk, thous. tons - 428.5

Average milk yield per cow, kg - 6258

Production of Extra Grade milk, ths. tons - 11

The volume of processed fat corrected milk, ths. tons - 396.3

including:

Extra Grade, ths. tons - 93.30

Higher Grade, ths. tons - 129.91

First Grade, ths. tons - 157.18

other, ths. tons - 15.9

Dairy products (thous. tonnes):

Raw milk processed - 41.38

Butter - 17.40

Fat cheese - 13.64

Cottage cheese - 9.97

Yogurt - 37.23

Cattle, ths. heads - 17.2

including milking cows, thousand heads - 6.7

Production of industrial milk, thous. tons - 40.3

Average milk yield per cow, kg - 5450

Production of Extra Grade milk, ths. tons - 15.5

The volume of processed fat corrected milk, ths. tons - 51.1

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 33.79

First Grade, ths. tons - 13.55

other, ths. tons - 3.74

Dairy products (thous. tonnes):

Raw milk processed - 10.34

Butter - 3.31

Fat cheese - 5.50

Cottage cheese - 15.01

Yogurt - 23.26

*confidential data

Cattle, ths. heads - 34.0

including milking cows, thousand heads - 14.2

Production of industrial milk, thous. tons - 76.4

Average milk yield per cow, kg - 5282

Production of Extra Grade milk, ths. tons - 16.9

The volume of processed fat corrected milk, ths. tons - 86.4

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 44.16

First Grade, ths. tons - 32.90

other, ths. tons - 2.23

Dairy products (thous. tonnes):

Raw milk processed - 47.67

Butter - 1.58

Fat cheese - 1.06

Cottage cheese - 3.84

Yogurt - 56.43

*confidential data

Cattle, ths. heads - 94.5

including milking cows, thousand heads - 35.6

Production of industrial milk, thous. tons - 237.3

Average milk yield per cow, kg - 6614

Production of Extra Grade milk, ths. tons - 19.7

The volume of processed fat corrected milk, ths. tons - 156.82

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 69.08

First Grade, ths. tons - 80.79

other, ths. tons - 2.41

Dairy products (thous. tonnes):

Raw milk processed - 30.37

Butter - 3.74

Fat cheese - 0.62

Cottage cheese - 16.15

Yogurt - 37.6

*confidential data

Cattle, ths. heads - 80.7

including milking cows, thousand heads - 35.3

Production of industrial milk, thous. tons - 174.9

Average milk yield per cow, kg - 5066

Production of Extra Grade milk, ths. tons - 31

The volume of processed fat corrected milk, ths. tons - 162.68

including:

Extra Grade, ths. tons - *

Higher Grade, ths. tons - 34

First Grade, ths. tons - 73.59

other, ths. tons - 44.76

Dairy products (thous. tonnes):

Butter - 5.65

Fat cheese - 17.33

Cottage cheese - *

Yogurt - *

*confidential data

Cattle, ths. heads - 114.7

including milking cows, thousand heads - 46.6

Production of industrial milk, thous. tons - 227.5

Average milk yield per cow, kg - 5098

Production of Extra Grade milk, ths. tons - 48

The volume of processed fat corrected milk, ths. tons - 108.33

including:

Extra Grade, ths. tons - 18.07

Higher Grade, ths. tons - 33.65

First Grade, ths. tons - 46.46

other, ths. tons - 10.16

Dairy products (thous. tonnes):

Raw milk processed - 10.56

Butter - 2.86

Fat cheese - 6.28

Cottage cheese - 0.44

Yogurt - 4.74

Cattle, ths. heads - 121.5

including milking cows, thousand heads - 46.4

Production of industrial milk, thous. tons - 296.4

Average milk yield per cow, kg - 6212

Production of Extra Grade milk, ths. tons - 48.6

The volume of processed fat corrected milk, ths. tons - 172.88

including:

Extra Grade, ths. tons - 32.36

Higher Grade, ths. tons - 49.56

First Frade, ths. tons - 76.42

other, ths. tons - 14.53

Dairy products (thous. tonnes):

Butter - 5.61

Fat cheese - 17.91

Cottage cheese - 2.60

Yogurt - *

*confidential data

Cattle, ths. heads - 86.8

including milking cows, thousand heads - 33.2

Production of industrial milk, thous. tons - 210.5

Average milk yield per cow, kg - 6224

Production of Extra Grade milk, ths. tons - 53

The volume of processed fat corrected milk, ths. tons - 238.17

including:

Extra Grade, ths. tons - 56.57

Higher Grade, ths. tons - 82.17

First Grade, ths. tons - 94.61

other, ths. tons - 4.83

Dairy products (thous. tonnes):

Raw milk processed - 128.76

Butter - 5.51

Fat cheese - 1.85

Cottage cheese - 12.29

Yogurt - 86.57