Balance of demand and supply for meat and meat products (January-February 2018)
(Improved as of 01.03.2018)
(in terms of meat, ths. tons)
|
|
2018 (expected) |
including: |
January-February 2018 (fact) |
including: |
||||
|---|---|---|---|---|---|---|---|---|
| beef | pork | poultry | beef | pork | poultry | |||
| Demand for products |
2 580 |
365 |
820 |
1 356 |
429 |
45 | 157 | 224 |
| Domestic market — total |
2 230 |
315 | 815 | 1 066 | 375 | 38 | 156 | 180 |
|
including: |
|
|
|
|
|
|
|
|
| consumption fund | 2 221 | 314 | 813 | 1 061 | 373 | 38 | 156 | 179 |
| other consumption |
9 |
1 |
2 | 5 | 2 | 0 | 0 | 1 |
| Foreign market (export*) | 350 | 50 | 5 | 290 | 54 | 7 | 1 | 44 |
| Supply of products | 2 580 | 365 | 820 | 1 356 | 429 | 45 | 157 | 224 |
| Domestic market — total |
2350 |
350 | 710 | 1 256 | 388 | 42 | 141 | 203 |
|
including: |
|
|
|
|
|
|
|
|
| own production | 2350 | 350 | 710 | 1 256 | 388 | 42 | 141 | 203 |
| Foreign market (import*) | 230 | 15 | 110 | 100 | 41 | 3 | 16 | 21 |
| Consumption per person, kg for the period | 52.3 | 7.4 | 19.2 | 25 | - | - | - | - |
*Excluding the temporary occupied territory of Crimea and Sevastopol City.