Balance of demand and supply for meat and meat products (January-December 2017)
(Improved as of 01.01.2018)
(in terms of meat, ths. tons)
|
|
2018 (expected) |
including: |
2017 (previous report) |
including: |
||||
|---|---|---|---|---|---|---|---|---|
| beef | pork | poultry | beef | pork | poultry | |||
| Demand for products |
2 580 |
365 |
820 |
1 356 |
2 558 |
372 | 824 | 1 329 |
| Domestic market — total |
2 230 |
315 | 815 | 1 066 | 2 207 | 311 | 813 | 1 058 |
|
including: |
|
|
|
|
|
|
|
|
| consumption fund | 2 221 | 314 | 813 | 1 061 | 2 198 | 310 | 810 | 1 053 |
| other consumption |
9 |
1 |
2 | 5 | 9 | 1 | 3 | 5 |
|
Foreign market (export*) |
350 | 50 | 5 | 290 | 351 | 61 | 11 | 271 |
| Supply of products | 2 580 | 365 | 820 | 1 356 | 2 258 | 372 | 824 | 1 329 |
| Domestic market — total |
2350 |
350 | 710 | 1 256 | 2 325 | 358 | 731 | 1 208 |
|
including: |
|
|
|
|
|
|
|
|
| own production | 2350 | 350 | 710 | 1 256 | 2 325 | 358 | 731 | 1 208 |
|
Foreign market (import*) |
230 | 15 | 110 | 100 | 233 | 14 | 93 | 121 |
| Consumption per person, kg per year | 52,3 | 7,4 | 19,2 | 25 | 51,7 | 7,3 | 19,1 | 24,8 |
*Excluding the temporary occupied territory of Crimea and Sevastopol City.